Organic Red Cabbage Langedijker Bewaar, is a beautiful, medium-large red cabbage with a high, round shape. This autumn variety requires a sunny spot and rich, moist soil. Red Langedijker stores well: remove the outer leaves and hang up in a frost-free shed or garage.
Growing instructions:
Organic Red Cabbage Langedijker Bewaar can be sown in April, then transplant 45 cm apart May-June. Harvest autumn-winter. The caterpillars of Large White butterflies can damage cabbage seedlings: protect with mesh.
Cooking:
Remove outer leaves, cut cabbage in half and shred. Steam, stirfry or boil briefly in a bit of water until tender. Stuff and bake whole leaves. Raw shredded leaves are delicious in coleslaw.
Approx. 100 organic vegetable seeds per gardener’s packet
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