Bright, tender, and beautifully shaped, Orange Patisson Squash is a vibrant variety of the classic pattypan squash, known for its scalloped edges and sunny orange colour. This eye-catching summer squash has a mild, slightly sweet flavour and a delicate, buttery texture that makes it perfect for a wide range of dishes.
Harvested young for the best tenderness, Orange Patisson squash can be sautéed, roasted, grilled, stuffed, or even enjoyed raw in salads. Its thin, edible skin means there’s no need to peel—simply rinse, slice, and cook. When roasted, it develops a rich, nutty flavour that pairs beautifully with herbs, olive oil, and garlic.
Beyond its delicious taste, this squash is also a nutritious addition to your meals, providing fibre, vitamins, and antioxidants while remaining low in calories.
Key Features
- Vibrant orange scalloped squash
- Mild, slightly sweet flavour
- Tender flesh with edible skin
- Ideal for roasting, grilling, stuffing, or sautéing
- Nutritious and low in calories
Perfect for seasonal cooking, Orange Patisson Squash adds colour, flavour, and a touch of elegance to any plate. 🍽️
Seeds; 10 per packet (approx)
